SEE ALL RESOURCES

Menu of Tools

We’ve created a menu of just about every resource you could need to plan healthy, great-tasting, cost-effective meals that meet USDA nutrition guidelines. If the resource you need is not provided below, please call CHG Foodservice Marketing: 800-531-7912. We’ll be glad to help.


Schools Program Brochure

Provides an overview of whole grain products to support school accounts.

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Tools by CHG for Schools
Pocket Folder

A convenient pocket folder with pertinent school segment information to store all of your tools for schools collateral.

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Quick Product Reference Guide

The product guide offers a quick-reference listing of all our products for the K-12 school segment. It’s a handy tool when building a school meal menu, planning the budget or placing an order.

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Menu Planner for Grades K-12

Planning school meals doesn’t need to feel like homework. This Menu Planner for Grades K-12 helps you for breakfast and lunch.

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Grades K-12 Recipes and
Meal Plan

A recipe book and meal plan for Grades K-12 for breakfast and lunch menus.

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Whole Grain Dry Mixes

Nutrition information for our whole grain dry mixes.

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Whole Grain Frozen Products

Nutrition information for our whole grain frozen products.

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Low-Sodium Gravy Mixes

Nutrition information for our low-sodium gravy mixes.

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Grades K-12 Nutrition &
Bid Specs

Everything a school dietitian needs to know to specify our relevant products.

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Nutrition Standards in the
School Breakfast Program and
National School Lunch Program

A helpful reference guide.

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Whole Grain Biscuit
Comparison Sheet

A sell sheet that compares the product specs and nutritionals of the Conestoga® Simple Split® Whole Grain Biscuit and Conestoga® Simple Split® Classic Whole Grain Biscuit.

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Schools Infographic

Schools-focused infographic that highlights our national distribution, available products, and endorsements.

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New USDA guidelines require more whole grains, less sodium and more fruit. To see how we can help you meet those requirements with kid-pleasing menu choices, give us a call: 800-531-7912.